Special Issue
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Special Issue
A Mealtime Epic
A request for proposal (RFP) for a new campus-wide food service provider is under negotiation between many groups, including students; it will be ready by the end of the year, according to Concordia University spokesperson Chris Mota. It’s been almost 12 years since Chartwells signed an exclusive contract with Concordia University.
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Special Issue
How Trading with Europe Can Make Canada More Sustainable
While Canadian cuisine pales in comparison to some of Europe’s food capitals, ongoing negotiations to open trade between the two may see more delicacies like Polish vodka in Canadian stores.
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Special Issue
Provender Takes on the Food Industry Middleman
The massive reduction in food miles that local food systems create has immense environmental benefits.
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Special Issue
On the Gazette’s Redesign
The new logo doesn’t say, “trust me.” Now it just whispers “I’m from Toronto,” or, more specifically, “My design was outsourced to Hamilton.”
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Special Issue
OK Computer Riot
Concordia University, which took its name from Montreal’s motto of “well-being through harmony”, was once the site of flagrant strife. From the way the university’s administration treats its own history, a more accurate inspiration would be “well-being through sticking your head in the sand.”
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Special Issue
CSIS and Desist: Interview With Glen Greenwald
“There was just one person at the CBC who basically hung up the reporting.”
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Special Issue
Welcome to Concordia
For some of you this fall marks your first semester at Concordia; for others it’s your first time living in Montreal altogether. It can be very overwhelming moving to a city like Montreal and settling in at a university as big as Concordia—we know, we’ve been there, too.
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Special Issue
How To Protest in Montreal (And How Not To)
It’s important to have your wits about you while you participate in a protest. For that reason, we’ve put together a handy guide on what you should know before taking to the streets.